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Authentic Moroccan Dining


The Casbah Restaurant est. 2005

Voted Calgary's Best and Most Authentic Moroccan Restaurant

"click" for RESERVATIONS

Scroll down to experience The Casbah or view each page on the top navigation bar

SCROLL DOWN

Authentic Moroccan Dining


The Casbah Restaurant est. 2005

Voted Calgary's Best and Most Authentic Moroccan Restaurant

"click" for RESERVATIONS

Scroll down to experience The Casbah or view each page on the top navigation bar


Destination...Morocco


Morocco is a country of contrast, magic and timeless wonders. It is blessed with rich, nourishing land and mountain snows; beaches, deserts and lush oases. 

Casbah's are in harmony amongst this backdrop. It is a sanctuary for Moroccans.



Ambiance

In this dining room you will witness authentic architecture, carvings, tiles, paintings and crafts which result from twelve centuries of Moroccan art.

Cuisine

The cuisine is presented in a fashion that enhances it's surroundings and is considered by culinary experts to be among the top three cuisines worldwide.

Tradition

In true Moroccan tradition, you will be treated to the rosewater hand wash and will be shown the etiquette behind consuming this wonderful cuisine.

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Eat Together


"To my mind four things are necessary before a nation can develop a great cuisine. First the abundance of fine ingredients - a rich land. The second is a variety of cultural influences: the history of a nation, including it's domination by foriegn powers and the culinary secrets it has brought back from its own imperialist adventures. Third, a great civilization - if a country has not had its day in the sun , its cuisine will probably not be great; great food and a great civilization go together. Last, the existance of a refined palace life - without royal kitchens,...without the demands of a cultivated court - the imaginations of a nation's cooks will not be challenged" - Paula Wolfert, Couscous and Other Good Food from Morocco.

Eat Together


"To my mind four things are necessary before a nation can develop a great cuisine. First the abundance of fine ingredients - a rich land. The second is a variety of cultural influences: the history of a nation, including it's domination by foriegn powers and the culinary secrets it has brought back from its own imperialist adventures. Third, a great civilization - if a country has not had its day in the sun , its cuisine will probably not be great; great food and a great civilization go together. Last, the existance of a refined palace life - without royal kitchens,...without the demands of a cultivated court - the imaginations of a nation's cooks will not be challenged" - Paula Wolfert, Couscous and Other Good Food from Morocco.



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Reservations


403.265.9800

720 11 Avenue SW Calgary, Alberta T2R 0E4

Reservations


403.265.9800

720 11 Avenue SW Calgary, Alberta T2R 0E4

to Request a reservation speak to us directly anytime at 403-265-9800 or follow the link below to book through opentable